BEST BEFORE: DECEMBER 21,2023
It goes perfectly in a warm Thai Beef Salad. Simply mix sliced grilled steak, cabbage, cucumber, bean sprouts, grated carrot, coriander and mint – and add a good drench of dressing.
Top with roasted peanuts to finish and you have a dish that’s smashing, wonderful, delightful and delicious. Who wants seconds?
Water, Vinegar, Capsicum, Canola Oil, Raw Sugar, Coconut Cream (8%), Fish Sauce (Anchovy, Salt, Sugar), Lime Juice, Sea Salt, Garlic, Chilli, Tamarind, Xanthan Gum, Citrus Fibre, Natural Flavour.
Shake before use
Refrigerate after opening